Oriental Nutrition to Boost Function of Heart, Small Intestine, Pericardium and Metabolism

Oriental Nutrition—the second branch of Oriental Medicine—is based on the same theory as Acupuncture and Chinese Herbal Medicine, therefore can increase organ function, blood circulation, or energy circulation. Using it properly will also increase response to care. The basic premise is two-fold: first, eat the correct food for your constitution. Second, eat the proper food for the season. This all comes from a wonderful school of thought in Oriental Medicine called the “Five Element Theory.”

To stimulate heart, small intestine, pericardium, or over all metabolism function, eat foods from the fire element (which correspond to summer): foods that are bitter flavored, like brussels sprouts, lamb, peaches or mustard greens.

Interestingly, people who crave the taste of unsweetened coffee (bitter) are inadvertently making up for a deficiency in heart function in many cases!

Nothing in this document is intended as a substitute for your doctor’s diagnosis and/or treatment. This statement has not been evaluated by the FDA.